Raw Almonds

The Green Tummy
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Bursting with nutrition, raw almonds are a rich source of energy, fiber, and protein along with essential vitamins and minerals such as B-vitamins, Vitamin E, magnesium, potassium, and zinc.
Almonds also provide low saturated fat and cholesterol which help reduce the risk of heart disease.

How to Use

Roast them for snacking, chop them up for a tasty addition to your favorite recipe, or just eat them right out of the bag.

Shelf Life and Storage Instructions: 6 months to 1 year; store in a cool and dry place