Made with slow roasted almonds and cocoa powder, lightly salted with himalayan sea salt and sweetened with agave syrup. NO refined sugar, added preservatives and emulsifiers.
Not your usual nut butter, thick and creamy texture with a hint of richness from the cocoa! Works as an alternative to your usual chocolate spread
Net Weight: 200g
Ingredients: almonds, coconut oil, agave syrup, himalayan sea salt, cocoa powder
Serving suggestion: goes well with toast, plain crackers and fruits!